"Coca" bread with tomato
Acorn-fed Iberian ham
Croquettes ham, chicken and Boletus
Garlic shrimps
Andalusian style squid
Mussels with tomato sauce
Bluefin tuna tartare
Tuna tataki with sesame seeds and soy sauce
Bamboo Wok , mushrooms and prawns with oyster sauce
Truffle eggs poached with potato and foie gras
Veal fillet with garnish
Grilled Lamb Ribs
Dessert table and fruit
Water
Craft beer (0,40cl)
Soda (0,35cl)
Aged wine (one bottle every 4 people)
(IVA included)